This plant has become popular due to the essential oil in its leaves, which is used in large quantities as ‘spearmint’ in chewing gum production.
Ingredients: Sweeteners (70.6%): sorbitol, isomalt, maltitol, xylitol (3.5%), aspartame, acesulfame K; gum base (contains soy lecithin), aroma, humectant; glycerol; thickener: gum arabic; colors: E171, E141, glazing agent: carnauba wax; antioxidant: E320.
Preparation: Steep the tea in previously boiled water for 8-10 minutes.
