In this rooibos composition premium spices and fine cocoa kernels are refined with a delicate chocolate taste. With a blob of cream a delicious alternative to the popular classic.
Dosage: 1 1/2 heaped tsp (per 250 ml)
Brewing Time: 6-8 min
Brew Temperature: 100°C
Flavouring: creamy
Flavour: Cocoa, Spices, Chocolate
