In the Orient, the name ‘Chai’ describes almost every type of tea. This tea creation originates from the Indian tradition and has a very intense and fresh, spicy flavor due to a variety of aromatic spices and the light taste of orange.
Ingredients: Black tea (74%), cinnamon, pepper, cardamom seeds, cloves, aroma, cloves, sweet fennel, black pepper, sweet root, natural cinnamon aroma.
Preparation: Steep 1 teaspoon of tea in previously boiled water for 3-5 minutes.
