A treat which blends the artisan tradition of the Belgian speculoos biscuit with sweet milk chocolate.
Ingredients : Sugar, cocoa mass, cocoa butter, whole milk powder, caramelized Belgian biscuit 4% (wheat flour, sugar, vegetable oils of palm and sunflower, honey, soy flour, sodium bicarbonate, cinnamon), emulsifier: soy lecithin, natural flavourings. Cocoa solids : 37% minimum. Milk solids : 17.5% minimum. May contain traces of tree nuts, eggs and sesame.
